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- SHARER – BAKED CAMEMBERT
- CHILLI JAM, RED ONION MARMALADE, PICKLES, CRUSTY BREAD
- MONKFISH SCAMPI
- GARLIC & SAFFRON AIOLI, DRESSED WATERCRESS
- CONFIT DUCK LEG
- ORANGE & WALNUT SALAD, PORT REDUCTION
- SPRING VEGETABLE SOUP
- BREAD ROLL
Mains
- SHARER – ‘BOUILLABAISSE’
- FRESH FISH STEW, CRUSTY BREAD
- CHARGRILLED BEEF FILLET TAIL
- RED WINE JUS, CELERIAC MASH, MUSHROOM FRICASSE
- BUTTERNUT SQUASH RISOTTO
- BREADED GOATS CHEESE, CRISPY SAGE
For Pudding
- SHARER
- TRIO OF LEMON TART, DARK CHOCOLATE DELICE & VANILLA PANNACOTTA
- LEMON TART
- SPICED BERRY COMPOTE, RASPBERRY SORBET
- DARK CHOCOLATE DELICE
- TOASTED MARSHMALLOW, CARAMELISED HAZELNUTS
- VANILLA PANNACOTTA
- STRAWBERRY SOUP, CANDIED BERRIES
- SPICED ORANGE & DARK CHOCOLATE BREAD & BUTTER PUDDING
- CREME ANGLAISE