Menu
Starters
- Stone Baked Pizza Garlic Bread with Cheese (V)
- *Gluten Free Adaptable*5.50
Free From: Crustacean, Fish, Gluten, Lupin, Mollusc, Mustard, Peanuts, Sesame, Soya, Sulphite... Read More
- Stone Baked Pizza Classic Garlic Bread (V)
- Can be made on a gluten free base *Gluten Free Adaptable*4.50
Free From: Crustacean, Fish, Gluten, Lupin, Mollusc, Mustard, Peanuts, Sesame, Soya, Sulphite... Read More
- King Prawn Busara
- Whole king prawns cooked in tomato, chili & saffron, topped with a black pepper crumb8
- Mackerel Rillette
- Beetroot, watercress & fennel salad, horseradish cream (GF)7
- Smoked Haddock Arancini
- Deep fried rice balls on a tomato & mint chutney7
- Vegetable Terrine
- Mixed olive tapenade, toasted sourdough (V)6.50
- Game Croquette
- Crispy kale, red onion puree, parmesan crisp7
- Spiced Beetroot Tarte Tartin
- Crumbled goats cheese, lemon dressed frisee (V)7
- Roasted Portobello Mushroom
- Garlic crostini, cheddar sauce, watercress (V)6.50
- Chicken, Brandy & Wild Mushroom Pate
- Marinated mushrooms, grilled sourdough7
- Chefs Soup Of The Day
- With freshly baked bread (V)4.50
To Share
- Baked Camembert
- Herb infused camembert, olive tapenade, red onion puree, marinated mushrooms, toasted sourdough (V)15
- Meat Platter
- Cajun chicken strips, cripy belly pork, salami, chorizo, parma ham, honey roast ham & crusty bread with plum sauce15.50
- Fish Platter
- Smoked mackerel rillette, king prawn busara, smoked haddock arancini, smoked salmon & prawn cocktail, tomato & mint chutney, crusty bread16
Mains
- Vegan Curry
- Chickpea, spinach & sweet potato curry served with rice and flat bread (V/G)12
- The Lion Burger
- Served in a brioche bun topped with grilled mature cheddar, crispy bacon & pickled gherkin. Served with skinny fries, onion rings, mustard Aioli & relish - Add Pulled Pork £313
Free From: Crustacean, Fish, Lupin, Mollusc, Peanuts... Read More
- Beef Lasagne
- Layers of rich Bolognese sauce, pasta sheets & béchamel. Topped with tomato, cream & grilled cheese & served with garlic bread & side salad12
Free From: Crustacean, Fish, Lupin, Mollusc, Peanuts... Read More
- Steak, Ale & Mushroom Pie
- Topped with a puff pastry lid with chips or mashed potatoes & seasonal vegetables 11.50
Free From: Crustacean, Fish, Lupin, Mollusc, Nuts, Peanuts, Sesame, Sulphite... Read More
- Veggie Lancashire Hot Pot
- Mulled red cabbage, parsnip crisps (V GF)12
- Penne Carbonara
- With parmesan & a touch of cream served with garlic bread & either pancetta at £10, mushrooms at £9.50 or smoked salmon at £119.5/10/11
Free From: Celery, Crustacean, Fish, Lupin, Mollusc, Mustard, Peanuts, Sulphite... Read More
- Beer Battered Fish & Chips
- North Atlantic cod fillet in beer batter, served with mushy peas12
Free From: Celery, Crustacean, Egg, Lupin, Milk, Mollusc, Mustard, Nuts, Peanuts, Sesame... Read More
- Gammon, Duck Egg & Pineapple
- 10oz Gammon steak, fried duck egg, caramelised pineapple & house chips (GF) 12
Free From: Celery, Crustacean, Fish, Lupin, Milk, Mollusc, Mustard, Nuts, Peanuts, Sesame, Sulphite... Read More
- Cajun Chicken Burger
- Chicken breast marinated in Cajun spices dressed with sweet chilli mayo, tomato & red onion served in a brioche bun with skinny fries & onion rings 12
Free From: Crustacean, Fish, Lupin, Mollusc, Mustard, Peanuts... Read More
- Pan Fried Salmon Fillet
- Smoked Salmon rosti, curly kale, prawn & chive sauce (GF) 16
- Venison Ragu
- Pan-fried potato gnocchi, toasted walnut crumb16
- Trio of Lamb Chops
- Garlic mashed potatoes, minted peas, port sauce (GF)18
- Belly Pork
- Sauté new potatoes with creamed savoy cabbage & calvados sauce (GF)15
- Wild Mushroom Tagliatelle
- Parmesan sauce, grilled goats cheese, rocket & pinenut salad (V)13
- Slow Cooked Daube of Beef
- Horseradish mash, roasted roots, wild mushroom & red wine sauce (GF)16
- Chicken Saltimbocca
- Tenderised chicken with sage & parma ham, garlic & herb potatoes & sherry & mushroom sauce with a side of vegetables (GF)14
Steaks
- Mixed Grill
- Sausage, 5oz gammon, 4oz rump steak, lamb chop, chicken strips, black pudding ring & a fried egg 23
Free From: Celery, Crustacean, Fish, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame... Read More
- 21 Day Aged 8oz Sirloin Steak
- Served with baked field mushroom, slow roasted tomato, hand cut chips & homemade onion rings * Gluten Free Adaptable*20
Free From: Celery, Crustacean, Egg, Fish, Gluten, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame... Read More
- 21 Day Aged 8oz Fillet Steak
- Served with baked field mushroom, slow roasted tomato, hand cut chips & homemade onion rings *Gluten Free Adaptable*26
Free From: Celery, Crustacean, Egg, Fish, Gluten, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame... Read More
- 28 day aged 12oz Rump Steak
- All steaks served with slow roasted tomato, garlic mushrooms, house chips & onion rings20
- Add a Sauce
- Choose from Diane sauce, peppercorn sauce or stilton sauce2.00
Sides
- Mixed Leaf Salad (V,GF)
- 2.50
- Seasonal Veg with Basil Oil (V,GF)
- 3.00
- Red Cabbage Slaw (V,GF)
- 3.00
- Sweet Potato Fries (V,GF)
- 3.50
- House Chips (V)
- 3.00
- Skinny Fries (V,GF)
- 3.00
- Beer Battered Onion Rings (V)
- 3.00
- BBQ Pulled Pork (GF)
- 3.50
- Beetroot Hummus with Flat Bread Sticks (V)
- 3.00
- Rustic Bread with Balsamic & Olive Oil (V)
- 3.00
- Marinated mixed olives (V,GF)
- 3.00
Salads
- Caesar Salad
- Little gem lettuce, crispy bacon, parmesan, herb croutons & caesar dressing9.50
- Greek Salad
- Tomato, cucumber, red onion, olive & feta (V,GF)9.50
- Why not add a topping?
- King Prawns £3, Halloumi £2, Crab £3.5, Chicken £2, Goasts Cheese £2, Garlic Mushrooms £1.51.5-3.5
Sandwiches
- Pulled Pork & Smoked Cheddar
- Barbeque pulled pork, topped with melted cheese & served on ciabatta bread7
- Lion Club
- Pan fried chicken breast, grilled bacon, salad & mayonnaise 7
- Smoked Salmon & Prawn Marie Rose
- Little gem & cucumber7
- Brie & Bacon
- Melting French brie, bacon & red onion on toasted bread7
- Cheese Ploughman’s
- Cheddar cheese, pickle & salad (V)6
- Posh Fish Finger
- Beer battered cod goujons with tartar sauce & mixed leaves 7
- Pan Fried Rump Steak
- With caramelised onion & French mustard 7
Children's Menu
- Margherita Pizza (V)
- Can be shaped like Peppa Pig *Gluten Free Adaptable*5.00
Free From: Crustacean, Fish, Gluten, Lupin, Mollusc, Mustard, Peanuts, Sesame, Sulphite... Read More
- Pasta & Tomato Sauce (V)
- 5.00
Free From: Celery, Crustacean, Fish, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame, Sulphite... Read More
- Fish Goujons, Chips & Beans
- 5.00
Free From: Celery, Crustacean, Egg, Lupin, Milk, Mollusc, Mustard, Nuts, Peanuts, Sesame... Read More
- Chicken Nuggets, Chips & Beans
- 5.00
Free From: Celery, Crustacean, Egg, Fish, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame... Read More
- Sausage & Mash
- 5.00
Free From: Celery, Crustacean, Fish, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame, Soya, Sulphite... Read More
Desserts
- Nutella Pizza (V)
- Stone baked pizza fresh from our ovens with Nutella & bananas or Strawberries *Gluten Free Adaptable*6.5
Free From: Celery, Crustacean, Fish, Gluten, Lupin, Mollusc, Mustard, Sesame, Sulphite... Read More
- Cheese Board
- Selection of four cheeses, chutney & biscuits8
Free From: Celery, Crustacean, Fish, Lupin, Mollusc, Mustard, Nuts, Peanuts, Soya, Sulphite... Read More
- Sticky Toffee Pudding
- Butterscotch sauce, vanilla ice cream (V)6.5
- Ice Cream Sandwich (V)
- Chocolate & vanilla ice-cream sandwiched between two white chocolate chip cookies. Served with honeycomb & chocolate sauce6.5
Free From: Celery, Crustacean, Fish, Lupin, Mollusc, Mustard, Sesame, Sulphite... Read More
- Gelato Ice Cream (V)
- Chocolate, strawberry and vanilla 5.50
Free From: Celery, Crustacean, Egg, Fish, Gluten, Lupin, Mollusc, Mustard, Peanuts, Sesame, Soya, Sulphite... Read More
- Rum and Raisin Cheesecake
- Chocolate Chantilly cream, candied walnuts6.5
- Dark Chocolate Brownie
- Baileys cream, chocolate sauce (V)6.50
- Spiced Apple & Pear Crumble
- Brandy custard (V)6.5
- Hazelnut Eton Mess
- Chocolate meringue, crushed hazelnuts, toffee sauce, Chantilly cream (V, GF)6.50
Stone Baked Pizzas
- Extra Topping – Non-Meat
- 1.00
- Extra Topping – Meat or Fish
- 1.50
- Chicken Tikka
- Tikka sauce, mozzarella , chicken tikka , sundried tomato, red onion & mint yoghurt sauce12
- Four Cheese
- Tomato sauce, Mozzarella, smoked cheddar, gorgonzola & parmigiano reggiano (V)12
- Royal
- Nudja sausage, buffallo mozzorella, fresh basil and tomato sauce12
- The Lion’s Pride
- Tomato sauce, spicy beef, red onion, chorizo, mozzarella, sun dried tomato & parmesan12.50
- Land & Sea
- King prawns, pepperoni, blue cheese, mozzerella and tomato sauce13
- Pulled Pork
- Tomato Sauce, cheese, pulled pork, barbeque sauce, smoked cheddar & caramelised onion12.5
- The Volcano
- Tomato sauce, mozzarella, spicy beef & chicken tikka 12.5
- Vegetarian
- Tomato sauce, aubergines, courgettes, peppers & mozzarella (V)11
- Hawaii
- Tomato sauce, cheese, ham & pineapple 11
Free From: Gluten... Read More
- Calzone
- Tomato sauce, cheese, ham & mushrooms 11
- Capricciosa
- Tomato sauce, cheese, mushrooms, olives, artichokes, ham & spicy sausage 11.50
- San Daniele
- Tomato sauce, cheese, prosciutto , ham, rocket & parmesan 11.50
- Noci
- Artichoke, roasted red peppers, hazelnuts, whipped goats cheese & watercress (V) 11.50
- Diavola
- Tomato sauce, cheese & spicy sausage 11
- Regina
- Tomato sauce, cheese, ham & mushrooms 10.5
- Margherita (V)
- Tomato sauce & cheese9
All sandwiches are served on white, brown or ciabatta bread with dressed leaves & salted crisps.
Lunch Specials are served 12 – 4pm Monday to Saturday
All of our pizzas are made fresh in our stone-baked ovens and can be made with a gluten-free base
Allergy Advice
Please always advise your server of any special dietary requirement, intolerance and allergy that you may have. It is important to note that all allergen information that we have provided on our website should NOT be considered as a guarantee but as a best faith effort to provide you with as much information about our dishes as possible. Although a dish maybe ‘Free’ from a particular allergen, they are prepared in our kitchen where all other allergens are used. Therefore we cannot provide a 100% guarantee that our dishes are completely free from allergen traces and cannot accept liability in this respect. Please assess your own risk level and if necessary talk to a member of our chef team prior to ordering.
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