CHRISTMAS PUDDING
Brandy sauce
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DARK CHOCOLATE BROWNIE
Vanilla & coconut ice cream
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BEETROOT, LENTIL & MUSHROOM NUT ROAST
Port & redcurrant sauce. Served with potatoes & seasonal vegetables
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CELARIAC STEAK
Dijon mustard glaze, red wine jus. Served with potatoes & seasonal vegetables
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SPICY ROASTED PARNSIP SOUP
Garlic croutons
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PEA PESTO BRUSCHETTA
Toasted sourdough, vegan feta
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CHOCOLATE & GINGER TORTE
Clotted cream, chocolate sauce
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SYRUP SPONGE PUDDING
Vanilla pod custard
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ENGLISH CUSTARD TART
Caramel sauce, spiced apple compote
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BREAD & BUTTER PUDDING
Vanilla ice cream
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ROAST DERBYSHIRE BEEF
Yorkshire pudding, mashed & roast potatoes,
stock pan gravy.
Served with potatoes & seasonal vegetables
ROAST LEG OF DERBYSHIRE LAMB
Mashed & roast potatoes, minted gravy. Served with potatoes & seasonal vegetables
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STUFFED PHEASANT BREAST
Apricot & sausage meat stuffing, garlic mashed potato,
port & redcurrant sauce. Served with potatoes & seasonal vegetables
PAN ROAST SALMON FILLET
Garlic roasted new potatoes, watercress &
prawn sauce. Served with potatoes & seasonal vegetables
BRIE & RED ONION TARTLETS
Herby parmentier potatoes, roasted roots,
spiced tomato sauce. Served with potatoes & seasonal vegetables
AROMATIC PARSNIP & LEEK SOUP
Crispy leek, croutons
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SMOKED SALMON & DILL MOUSSE
Red onion & caper salad, crostini
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WHIPPED GOATS CHEESE BRUSCHETTA
Pickled beetroot, balsamic red onion
relish, rocket
CHICKEN LIVER & MUSHROOM PÂTÉ
Fruit chutney, sourdough
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