Invented between 1934 and 1948 by Giuseppe Cipriani, founder of Harry’s Bar in Venice, the Bellini is a luxurious and refreshing cocktail that has swiftly become a year-round favourite. Whether you’re celebrating a special occasion or just feeling a little bit fancy, in our opinion the Bellini is a winning cocktail! If you want to […]
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Just in time for the festive season, we’re kicking off a new series of blogs here at The Lion Hotel. And it’s all about cocktails! This week, we’ll be taking a look at the quintessential Mojito! Made from a combination of white rum, sugar, lime juice, soda water and mint, this iconic Cuban drink is […]
Read MoreThis website is to be used as a a best faith effort to inform you of our allergen and intolerance policy, and may not be 100% accurate, or may be out of date at the time of reading, you should always advise your server on any dietary requirements, including intolerance & allergies. All our dishes are prepared in our kitchens where allergens are present. We therefore cannot guarantee that all our dishes are free from traces of allergens.
You must assess your own level of risk, based on your personal circumstances before consuming any of our food or drink.
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